How to Make Ritz Crack Candy
This treat is the perfect mix of crunchy, salty, and sweet—everything you could want in a dessert! Made with just five simple ingredients—it’s easy, irresistible, and downright addictive.
Still got a sweet tooth? Check out our Peanut Butter Bars.
Ingredients Needed:
- Ritz crackers
- Unsalted butter
- Brown sugar
- Semi-sweet chocolate chips
- Coarse sea salt
Ritz Crack Candy
PREP TIME: 15 minutes
COOK TIME: 5 minutes
TOTAL TIME: 20 minutes
How to make Ritz Crack Candy
Ingredients
- 50 Ritz crackers
- 1 cup unsalted butter
- 1 cup brown sugar
- 2 cups semi-sweet chocolate chips
- coarse sea salt for topping optional
Instructions
- Preheat your oven to 350 degrees Fahrenheit.
- Line a large baking sheet with parchment.
- Layer the Ritz crackers to cover the parchment.
- In a medium saucepan, cook the butter and brown sugar over medium heat, until simmering.
- Simmer for 5 minutes.
- Pour the butter and sugar mixture over the Ritz crackers, and bake in the oven for 5 minutes more.
- While hot, sprinkle the chocolate chips over top of the bubbly toffee. Allow 1-2 minutes for the chips to begin to melt, then carefully smooth out evenly over top.
- If desired, top with a sprinkle of coarse sea salt.
- Allow the bark to set, then break into large pieces and enjoy.
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