Pumpkin Brownies
PREP TIME: 15 minutes minutes
COOK TIME: 45 minutes minutes
These Pumpkin Brownies are rich, fudgy, and full of warm pumpkin spice flavor. Perfect for fall parties, cozy nights, or any time you crave a seasonal treat!
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1 box brownie mix + ingredients from the back water, oil, eggs 1/2 cup semi-sweet chocolate chips 8 ounce cream cheese 1/2 cup granulated sugar 1 large egg 1/2 teaspoon vanilla extract 2/3 cup pumpkin puree 1 teaspoon pumpkin pie spice
Preheat your oven to 350 degrees Fahrenheit, and line a square metal baking pan with parchment.
In a large mixing bowl, mix up the brownies according to the box directions.
Fold in the chocolate chips.
Add 2/3 of the brownie batter into the baking pan.
In a large mixing bowl, beat the cream cheese and granulated sugar until smooth.
Add in the egg, vanilla, pumpkin puree, and pumpkin pie spice, mixing until well combined.
Pour the pumpkin mixture over top of the 2/3 brownie mixture in the baking pan.
Add the remaining brownie mixture over top of the pumpkin, and use a toothpick to swirl them together.
Bake for 40-45 minutes.