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–+ servings
st patricks day pudding shots lined up on a table

St. Patrick's Day Pudding Shots

COURSE: Dessert
Servings 16
PREP TIME: 15 minutes
Easy homemade St. Patrick's Day Pudding Shots
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Ingredients
  

  • 1 package cheesecake instant pudding mix 3 oz.
  • 1 1/4 cup milk
  • 3/4 cup baileys Irish cream
  • 8 ounces cool whip
  • green gel food coloring
  • whipped cream
  • St. Patrick's Day sprinkles
  • Airheads Extremes

Instructions
 

  • In a large mixing bowl, whisk together pudding, milk, and Baileys, whisking until smooth.
  • Add a generous amount of green gel food coloring, and whisk to combine.
  • Add the cool whip, and whisk until there are no more cool whip streaks.
  • Fill up your 2 ounce shot cups with the pudding mixture. Optionally, you can chill these here for about an hour to get them nice and cold, or continue.
  • Top the pudding shots with whipped cream, festive sprinkles, and a 1 inch piece of an airheads extreme rainbow candy.
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