How to Make Christmas Tree Cake Milkshake
Turn your favorite holiday dessert into a drinkable treat with this Christmas Tree Cake Milkshake—creamy, sweet, and bursting with festive flavors. It’s a fun, indulgent way to celebrate the season in every sip!
If you want another Christmas Tree Cake try out our Christmas Tree Cake Truffles.
Ingredients Needed:
- Christmas Tree Cakes
- Vanilla ice cream
- Milk
- Store-bought frosting
- Red and green sprinkles
- Cool Whip
- Piping bag with star tip
Christmas Tree Cake Milkshake
PREP TIME: 10 minutes
TOTAL TIME: 10 minutes
How to make Christmas Tree Cake Milkshake
Ingredients
- 2 Christmas Tree Cakes plus an extra for topping the shake
- 3 scoops vanilla ice cream
- 1/2 cup milk
- 1 can frosting store bought, for the rim
- red and green sprinkles for the rim
- 1 cup Cool whip in a piping bag with a star tip
Instructions
- For the rim, use a butter knife to add a ring of frosting around the rim.
- Dip the rim into the sprinkles to coat.
- For the shake, add ice cream, milk, and Christmas Tree cakes to a blender.
- Blend until smooth. If needed, you can add extra milk to thin the shake, or ice cream to thicken it to your desired consistency.
- Top the shake with cool whip, sprinkles, and a Christmas Tree cake.
Did you try this recipe?Let us know how it was!