How to Make Hocus Pocus Spell Book Brownies
This spellbook has a rang of spells from immortality to raising the dead. Be careful to not light the candle on Halloween night or else the 3 Sanderson sisters will come back for one night to cause havoc.
Past the danger, these brownies are rich, moist and are a fun Halloween themed desert especially if you love a bit of Hocus Pocus.
Another spooky recipe just for you, try our Halloween Pizza.
Ingredients Needed:
- Brownie mix
- Water (as called for on the box)
- Oil (as called for on the box)
- Eggs (as called for on the box)
- Powdered sugar
- Unsalted butter
- Cocoa powder
- Pinch of salt
- Milk or heavy cream
- Vanilla extract
- Black gel food coloring
- Eyeball candies
Hocus Pocus Spell Book Brownies
PREP TIME: 20 minutes
COOK TIME: 25 minutes
TOTAL TIME: 45 minutes
Hocus Pocus Spell Book Brownies
Ingredients
- 1 box brownie mix + ingredients from the instructions water, oil, eggs
- 1 cup powdered sugar
- 1/2 cup unsalted butter
- 1/3 cup cocoa powder
- pinch salt
- 1 tablespoon milk or heavy cream
- 1/2 teaspoon vanilla
- Black gel food coloring
- Eyeball candies
Instructions
- Preheat your oven to 350 degrees Fahrenheit and line a 9×13 baking dish with parchment.
- In a large mixing bowl, prepare the brownies according to directions.
- Pour the batter evenly into the 9×13 pan, and bake according to the time on the box.
- Allow the brownies to cool and set up firm in the refrigerator.
- Cut the brownies into 8 rectangles, you’ll have a little extra brownie on the ends to enjoy.
- For the frosting, in a large mixing bowl, beat the butter, powdered sugar, and cocoa powder.
- Add the salt, vanilla, a generous amount of black gel coloring, and milk, if needed, and mix until smooth.
- Add the frosting to a piping bag with a writing frosting tip.
- Decorate the brownies to resemble a spell book. For the eye candies, add a dallop of frosting to the back of them, and press into the brownie carefully.
Did you try this recipe?Let us know how it was!